Made for your day, down to the last detail.
Your wedding cake should feel like it belongs at your wedding.
From the way it looks on the day to the flavour waiting beneath the icing, we’ll work with you to create a bespoke wedding cake that suits your style, your venue and the celebration you’re planning.
We’ll help you think through the design, flavours and practical details so you can enjoy the creative part.
Start with what you love.
You don’t need to arrive with every detail figured out.
Bring us the ideas, colours, textures and cake styles you’re drawn to, and we’ll help you turn them into a design that works for your wedding.
Cakes can be finished in buttercream, fondant, chocolate, wafer paper and more, with each design created individually for the occasion.
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From first ideas to the final setup.
Enquire
Tell us your wedding date and venue, the number of guests you’re expecting and a little about the style or design you have in mind.
We recommend getting in touch around 3–6 months before your wedding where possible.
Meet & taste
Meet with Kate to talk through your ideas and explore the options for your cake.
Cake tastings are available once a month in Parkhurst or as a takeaway tasting.
Design your cake
Once we understand your celebration, we’ll work through the design, size, flavours and practical considerations to create a cake suited to your wedding.
Confirm your booking
A 50% deposit confirms your wedding cake booking, with the remaining balance due two weeks before the wedding.
The wedding day
Delivery and setup are available for wedding cakes throughout Johannesburg and surrounding areas, with the delivery fee quoted according to the venue location.
Collection can also be arranged where appropriate.
“The incredible cake moment”
“Kate made our large custom round hazelnut and vanilla wedding cake to absolute perfection!
Kate was incredible to work with from start to finish, she is passionate and kind and went above and beyond to meet our exact request. At our cake tasting we were spoilt for choice, all options were literally ‘the best cake’ we had ever tried. Although we went with a different flavour her carrot cake was a tough contender! We couldn’t be more grateful for the incredible cake moment we were able to experience at our wedding, all thanks to Sugar N Ice. ❤️”
The difficult part? Choosing one.
- Chocolate Ganache— with or without brandy
- Ferrero Rocher
- Bar One Caramel
- Salted Caramel
- French Vanilla
- Vanilla Hazelnut
- Citrus
- Passionfruit
- Red Velvet
- Carrot
Ten flavours. One very good decision to make.
Cake tastings take place once a month and include a slice of each of our ten signature flavours.
Book an appointment to enjoy your tasting with us in Parkhurst, or arrange a takeaway tasting if you’d prefer to try them at home.
Cake tasting · R300 per box / plate
Enquire About a Tasting
A few things worth thinking about.
The right cake size depends on more than your total guest count.
We’ll also consider how and when the cake will be served, your chosen design and the rest of your wedding menu.
If you’re planning an outdoor celebration, let us know. Heat and weather can affect certain finishes, and we can advise you on the best way to display your cake.
From our couples.
“The cake was amazing, amazing, amazing! It was so delicious. Thank you so much.”
“The magnificent three-tiered cake you made for us two years ago is still talked about… it made the celebration even more memorable.”
Planning your wedding?
Let’s talk cake.
Tell us your wedding date, venue, approximate guest numbers and what you have in mind.
If you’re not quite sure about the design yet, that’s absolutely fine. We’ll help you work through the options.